Menus
- Valentine's Day Menu
- Prix Fixe Dinner
- Dinner
- Brunch
- Desserts and Wines
- Happy Hour
- Wednesday Prix Fix
- Specials
$85/Guest
Download PDFPrix Fixe Dinner
Nightly 4pm - 6pm - $45 / guest
Appetizers
(Choose one from below)-
Mussels Mariniere
In a white wine cream sauce
-
French Onion Soup
-
Wedge Salad
Baby romaine, blue cheese, croutons, French bacon, tomatoes & green goddess dressing
Main Course
(Choose one from below)-
Pork Chop Normand
Thick-cut pork chop with apples and onions, apple cider brandy cream sauce served with potato gratin and baby carrots
-
Bouillabaisse
French Riviera seafood stew with a saffron broth
-
Roast Honey Za-atar Chicken
Tangy, citrus Mediterranean roast chicken on the bone with Ratatouille & herbed pearl couscous
Dessert
(Choose one)-
Chocolate Mousse
-
Lemon Meringue Tart
Dinner
-
3 Course Prix-Fixe Menu
Served nightly 4 pm - 6 pm
$45
Tuesday Mussels
$25-
2 for 1
Glass of champagne
$15
-
Wednesday Chefs Special 3 Course Menu
$42
Hors D’oeuvres
-
Lobster Bisque Soup
Sherry-cream lobster bisque soup topped with lobster meat country crouton
$24
-
French Onion Soup Gratinée
$17
-
Escargots Maison
$17
-
Tuna Tartar with Ginger Soy-Sesame Glaze over Avocado
$18
-
Mussels Mariniére or Tomato Provencal
Mussels in a white wine cream or tomato, herb, shallot sauce
$17
-
Foie Gras Terrine
La Belle Ferme pan-seared foie gras with frisee & toast points
$28
-
Rillettes Papy
Granddad's duck pate on toast points topped with an heirloom tomato, aged balsamic & extra virgin olive oil
$19
-
Braised Leeks
Slow-cooked leeks with French bacon & macadamia nuts
$18
-
Charcuterie & Cheese Board
Truffle tremor, moon gouda, saucissons, smoked duck breast & prosciutto
$28
-
Camembert en Croute
Puff pastry wrapped melted camembert cheese with fig jam
$26
-
Wedge Salad
Baby romaine, blue cheese, croutons, French bacon, tomatoes, & green goddess dressing
$18
Large Salads
-
Cobb Salad
Baked chicken, romaine, bacon, avocado, fresh corn off the cobb, hard-boiled egg, blue cheese, cherry tomatoes & herb dressing
$26
-
Frisée Salad
Topped with French-style bacon, champagne vinaigrette, croutons & poached egg
$24
-
L’Americaine
Classic Caesar salad with romaine, parmesan, & croutons, topped with baked chicken
$26
Sandwiches
-
Brasserie Burger "A Massapequa Favorite'
Burger on a brioche bun topped with bacon, caramelized onions, & gruyère served with fries
$22
-
Grilled Chicken Sandwich
Grilled chicken, brie, apple, pesto, & arugula, served with fries
$24
-
Croque Monsieur or Madame
Hot ham & cheese sandwich with or without sunny-side-up egg, served with salad
$21
$24
-
Seafood Tower
Shrimp, oysters, snow crab claws, mussels
SM $58
LG $88
-
Oysters
Beausoleil
1/2 Dozen $24
Dozen $48
Les Garnitures
$12-
Potatoes Gratin
-
Potatoes Lyonnaise
-
Truffle French Fries
-
Classic Mashed Potatoes
-
Honey-Thyme Baby Carrots
-
Haricots vert Almandine
-
Sautéed Baby Spinach
-
Ratatouille
-
House Salad
-
Caesar Salad
$15
Poissons (Fish)
-
Salmon Provencale
Oven-baked salmon with tomato-herb sauce, with sautéed spinach, & potatoes lyonnaise
$38
-
Bouillabaisse
French Riviera stew with salmon, mussels, clams, and shrimp in a saffron broth
$44
-
Simply Seared Branzino
Herb branzino with ratatouille: French provincial stew with zucchini, peppers, eggplant, tomato, & herbs
$46
Viandes (Meat)
-
Rosemary Marinated Hanger Steak
Marinated hangar steak over tomato-jam with shallot & potato gratin
$45
-
Porterhouse Pork Chop Normand
Apples, onions, apple-cider brandy sauce with cream served with potato gratin & baby carrots
$39
-
Grilled NY Strip Steak (14oz.)
Au poivre or simply grilled with French fries
$56
-
Beef Wellington
Filet mignon with a mushroom velouté wrapped with puff pastry, Paris potatoes & haricots vert
$58
-
Beef Bourguignon
Slow-braised beef stew in red wine with mushrooms & carrots served with garlic mashed potatoes
$38
Mussels
-
Large Bowl
Served with French fries
$32
-
Mariniere
White wine, cream sauce
-
Provencale
Tomato, fresh herb, and garlic
-
Black Truffle
Cream sauce $6
Specials
Lundi | Closed-
Mardi
Mussels & French fries mariniere, or tomato provencal, or chef's special
$25
-
Mercredi
Three-course chefs' dinner, Jeudi, Live Jazz Trio
$42
-
Vendredi
Dj night
$42
-
Samedi
Braised lamb shank, slow-cooked lamb shank in red wine & rosemary, reduction with classic mashed potatoes
$52
-
Dimanche
Aless's famous roast chicken, sage, butter, shallots, rosemary, roast chicken with haricots vert & special pasta with jus
Guest $35
Volailles (Poultry)
-
Roast Honey Za-atar Chicken
Tangy, citrus Mediterranean roast chicken on the bone with ratatouille & herbed pearl couscous
$36
-
Duck Magret au Cassis
Pan-seared Long Island duck breast in a cassis reduction with rice pilaf & haricots vert
$48
-
Cassoulet D'alsace
Duck confit over white bean stew, sweet sausage, kielbasa & French bacon
$42
-
Chicken Fricasée
Organic farm-raised chicken breast with wine, lemon butter, cream sauce with French bacon & artichoke served with potatoes lyonnaise & baby carrots
$33
-
Chicken Pot Pie
Creamy chicken, carrots & mushrooms topped with French-buttery puff pastry
$35
Pates et Végétarien (pasta)
-
Black Truffle Pappardelle
Fresh pappardelle pasta with black truffle cream sauce
$35
Add shrimp $12
-
Ratatouille & Rice Medley
French provincial vegetable stew with zucchini, yellow squash, peppers, tomatoes & herbs with white rice
$27
vegetarian
-
Cavatelli in Duck Ragu
Fresh cavatelli pasta in a tomato-based duck ragu
$28
*All chicken/egg products are hormone & antibiotic free
*All meat products are small farm and as locally sourced as possible
Brunch
Brasserie Bottomless Brunch Cocktails
$25 a guest (up to 2 hours)-
Sparkling Wine
-
Mimosa
-
Bellini
-
Brasserie Bloody Mary
-
House Red/White Wine
-
Kir Royale (Sparkling Wine & Cassis)
-
Pear-Sparkling Wine
Tuesday Mussels
$25-
2 for 1
Glass of champagne
$15
Appetizers
-
French Onion Soup Gratinée
$15
-
Escargots Maison
$17
-
Mussels Marinière
White wine & cream sauce or provencal tomato sauce
$17
-
Charcuterie & Cheese Board
Truffle tremor, moon gouda, saucissons, smoked duck breast & prosciutto
$28
-
Camembert on Croute
Puff pastry wrapped melted camembert cheese with cherry jam
$24
-
Wedge Salad
Baby romaine, croutons, blue cheese, French bacon, tomatoes & green goddess dressing
$18
Brunch
-
Vegetarian Frittata
Mushrooms, spinach, peppers, & gruyère served with French fries & salad
$19
Add Egg Whites $3
-
Croissant French Toast
Orange-cinnamon infused mini croissants with bacon & sausage & organic maple syrup
$19
-
Nutella Crepes
With berries, confectioner's sugar, & homemade chantilly cream
$19
-
Ham, Swiss & Egg Crepes
Served with salad & fries
$19
-
Omelette Parisienne
Ham & gruyère served with baby potatoes & salad
$19
-
Steak & Eggs
Grilled sliced hanger steak with 2 eggs any style served with baby potatoes & salad
$29
-
Ratatouille Shakshuka
French provincial vegetable stew with zucchini, yellow squash, peppers, tomatoes & herbs with two poached eggs
$25
Land
-
Aless’s Famous Roast Chicken
Sage, butter, shallots, rosemary roast chicken with haricots vert & special pasta with jus
$32
-
Chicken Pot Pie
Creamy chicken, carrots & mushrooms topped with French-buttery puff pastry
$35
-
NY Strip (14oz)
Au poivre or simply grilled with French fries
$56
-
Rosemary Marinated Hanger Steak
Over tomato-jam with shallot & potato gratin
$45
Sea
-
Mussels Marinière
Mussels in a white wine cream or provencal tomato sauce served with French fries
$25
-
Baked Salmon Hollandaise
Salmon with hollandaise sauce, garlic mashed & sautéed spinach
$35
-
Simply Seared Branzino a la Plancha over Ratatouille
French provincial vegetable stew - zucchini, yellow squash, peppers, tomatoes & herbs
$38
Raw Bar
-
Seafood Tower
Shrimp, oysters, king crab, mussels
SM $58
LG $88
-
Oysters
Beausoleil
1/2 Dozen $24
Dozen $48
Large Salads
-
Cobb Salad
Baked chicken, romaine, bacon, avocado, fresh corn off the cob, hard-boiled egg, blue cheese, cherry tomatoes & herb dressing
$24
-
Frisée Salad
Topped with French-style bacon, champagne vinaigrette, croutons & poached egg
$22
-
L’americaine
Classic Caesar salad with romaine, parmesan & croutons topped with baked chicken
$25
Sides
$12-
Ratatouille
-
House Salad
-
Truffle Fries
-
Sausage
-
Bacon
-
Berries
-
Hollandaise Sauce
$4
-
3 Course Prix-Fixe Menu
Served nightly 4 pm - 6 pm
$45
Sandwiches
-
Croque Monsieur/Madame
Hot ham & gruyère sandwich with/without a sunny-side-up egg served with mixed greens
$21
$24
-
Eggs Benedict
Poached eggs with Canadian bacon on a croissant with mixed greens & fries
$22
-
Brasserie Brunch Burger "A Massapequa Favorite"
Burger on brioche bun with bacon, fried egg & hollandaise sauce
$22
-
Steak Sandwich
Sliced hanger steak, caramelized onions, horseradish mayonnaise on a baguette with French fries
$24
-
The Grandad Sandwich
Duck Rillettes, heirloom tomato, basil, arugula, XVOO, aged balsamic on a baguette with French fries
$24
Pasta
-
Black Truffles Pappardelle
Fresh pappardelle pasta with black truffle cream sauce
$29
Add Shrimp $12
*All chicken/egg products are hormone & antibiotic free
*All meat products are small farm and as locally sourced as possible
*20% Gratuity included for parties of 6 or more
Desserts and Wines
White Wines
-
House white
Sauvignon Blanc, Maison Legrand Bordeaux
Glass $15
Bottle $56
-
Pinot Grigio, Caposaldo, Italy - 2024
Glass $16
Bottle $60
-
Sauvignon Blanc, Nobilo, Marlborough - 2024
Glass $16
Bottle $60
-
Chardonnay, Pech des Cades, France 2024
Glass $16
Bottle $60
-
Chardonnay, Sunsea Caymus, California - 2023
Glass $18
Bottle $72
-
Vouvray, Château Moncontour - 2021
Bottle $68
-
Muscadet, Sèvre-et-Maine, Domaine de la Pinardie - 2021
Glass $16
Bottle $62
-
Riesling, Louis Sipp, France - 2022
Bottle $60
-
Sancerre, le chant de Merle 2023
Glass $18
Bottle $68
-
Pouilly fuisse, Louis latour -2022
Bottle $90
-
Pouilly Fumé, Domaine Marcel Langoux - 2022
Bottle $75
Red Wines
-
House Red
Comtesse De Malet Roquefort, Bordeaux - 2022
Glass $14
Bottle $52
-
Cabernet Sauvignon, Terri di Oliveto, Toscana - 2019
Glass $16
Bottle $60
-
Montepulciano Camilo Montori, Italy 2022
Glass $15
Bottle $56
-
Syrah, Côtes du Rhone, Charles Brotte -2023
Glass $15
Bottle $56
-
Pinot Noir, Domaine de la Valmossine, Louis Latour - 2023
Glass $16
Bottle $60
-
Beaujolais Village, Louis Jadot - 2024
Glass $15
Bottle $60
-
Chateauneuf du Pape, Barton and Guestier - 2022
Bottle $88
-
Brouilly, Bonne Neige - 2021
Bottle $70
-
Chinon, Domaine de la Colline - 2022
Bottle $55
-
Toscana, Villa Antonori, Italy - 2022
Bottle $62
-
St Emilion Grand Cru, Château la Couronne-2019
Glass $19
Bottle $72
Cocktails
$16-
French Beauty
Gin, St Germain, lemon juice, thyme & champagne
-
Le Fitzgerald
Gin, bitters, lemon juice & luxardo cherry
-
LeJardin Rafinee
"The Fancy Garden" Belle Chasse Vodka, lillet, cucumber & tarragon-basil syrup
-
"LeDiable"
Reposado tequila, creme de cassis, lime juice & ginger beer
-
BlackBerry-Rosemary Smash
Belle Chase vodka, lemon juice, blackberry juice & fresh rosemary
-
Le Coeur Violet
Belle chasse vodka, pomegranate juice & Cointreau
-
Lafemme "the lady"
Figenza vodka, lemon juice & sparkling wine
Rosee
-
Monsieur Paradis, pays d’oc - 2024
Glass $15
Bottle $56
-
Wölffer Estate, Long Island NY - 2023
Glass $16
Bottle $60
Champagne
-
Sparkling White Grand Cuvee, Gasparetto, Brut
Glass $15
Bottle $56
-
Pommery, Brut Pommery Noir
Bottle $120
Beer by The Bottle
-
Budweiser
$7
-
Kronenbourg 1664
$8
-
Stella Artois
$8
-
Amstel Lite
$8
-
Duvel 666
$12
-
La fin du Monde
$10
-
Chouffe IPA
$12
Mocktails
$12-
Cucumber-Basil Fizz: Basil
Cucumber, basil, lime juice topped with club soda
-
Blueberry Lemonade
Blueberry purée & lemonade topped with club soda
Dessert Drinks
$18-
Nespresso Martini
Van Gogh espresso vodka, coffee liquor & fresh brewed Nespresso
-
"Beaux Reves" Sweet Dreams
Vanilla vodka, amaretto, Baileys & triple sec
-
Chocolate Hazelnut Martini
Belle Chasse vodka, crème de cocoa, Franjelico & Baileys
Sunday Brunch!!! "Bottomless"
$25/guest-
Mimosas
-
Bellinis
-
Bloody Mary's
-
House Wine
Happy Hour
1/2 off all appetizers listed in dinner menu
Appetizers
-
Cheese Plate
$12
-
Charcuterie Plate
$12
-
Half Dozen Oysters
$12
-
Dozen Oysters
$24
Cocktails
-
Specialty Cocktails
$12
-
Mixed Drinks
$10
-
House Red, White, Rosee or Champagne
$10
Wednesday Prix Fix
4:00 pm -9:00 pm $42Appetizers
(Choose one of the following)-
Mussels Mariniere
-
Escargots Maison
-
Wedge Salad
Baby romaine, blue cheese, French bacon, tomatoes, croutons and green goddess dressing
Main Course
(Choose one of the following)-
Beef Bourguignon
Traditional beef stew with red wine, pearl onions, mashed potatoes and carrots
-
Salmon Provencale
Oven-baked salmon with tomato-herb sauce, sautéed spinach, and potatoes Lyonnaise
-
Chicken Cordon Bleu
Chicken breast stuffed with Gruyère cheese and ham, breaded served with French fries and salad
-
Black Truffle Pappardelle
Fresh pappardelle pasta with black truffle cream sauce
Desserts
-
Chocolate Mousse
-
Or Creme Brulee
-
Lundi
Closed
-
Mardi
Mussels and French Fries
Mariniére or Tomato Provencal
or Chef’s Special$25
-
Mercredi
Three Course Chefs Dinner
$42
-
Jeudi
Live Jazz Jam Session
6pm - 9pm -
Vendredi
Bouillabaisse
French Riviera seafood stew with a saffron broth$42
-
Samedi
Grilled Baby Lamb Chops
Grilled lamb chops with rosemary jus, potato gratin & asparagus$52
-
Dimanche
Aless's Famous Organic Roast Chicken
Sage infused clementine & shallot stuffed chicken with pasta au jus & haricots vert almandine
Jazz Brunch | 12-3$42